Our Menu

Starters

• Pimento Cheese Crostini

  House-made pimento, sliced baguette, pickled jalapeño

  $9

• Fried Green Tomatoes

  Cornmeal crust, comeback sauce, fresh herbs

  $11

• Smoked Wings

  Dry-rubbed, hickory smoked, choice of dipping sauce

  $14

• Soup of the Day

  Ask your server

  Market

Mains

• Smoked Brisket Plate

  6 oz brisket, two sides, cornbread

  $22

• Half Chicken

  Rotisserie, herb pan jus, two sides

  $19

• Catfish & Grits

  Cornmeal-crusted, creamy stone-ground grits, house hot sauce

  $21

• Vegetable Plate

  Choose four sides — a full meal

  $16

• Burger

  Double smash, American cheese, iceberg, house sauce, fries

  $15

Sides

$4 each

• Mac & Cheese
• Collard Greens
• Sweet Potato Mash
• Coleslaw
• Cast Iron Cornbread
• Fried Okra
• Roasted Seasonal Vegetable

Cocktails

• Pecan Pie Old Fashioned

  $13

• Vine Spritz

  White wine, elderflower, cucumber

  $11

• Smoky Paloma

  $12

• Seasonal Sour

  $12

• House Mule

  $10

Wine & Beer

Brunch

Available Friday – Saturday 11am–2pm · Sunday 10am–3pm

• Chicken Biscuit

  Fried thigh, honey butter, pepper jelly

  $13

• Shakshuka

  Spiced tomato, two eggs, grilled bread

  $14

• Brisket Hash

  House brisket, potatoes, peppers, fried egg

  $16

• French Toast

  Brioche, pecan butter, cane syrup

  $12

• Mimosa Carafe

  $22